Ragi Flour – 1kg
Original price was: ₹160.00.₹110.00Current price is: ₹110.00.
The Supergrain Powerhouse for Wholesome & Healthy Meals!
Embrace ancient wisdom and modern nutrition with My Natural Premium Ragi Flour (Finger Millet Flour). Sourced from the finest ragi grains and traditionally stone-ground, our Ragi Flour retains all its natural goodness, offering unparalleled purity, a distinct earthy flavour, and robust health benefits for your family.
Why My Natural Premium Ragi Flour is a Must-Have
Choose My Natural Ragi Flour for its exceptional nutritional profile and versatile use.
1. Calcium Powerhouse: Naturally rich in calcium, essential for strong bones and teeth, making it ideal for all age groups, especially growing children and seniors.
2. High Dietary Fibre: Packed with natural fibre, aiding healthy digestion, regulating blood sugar levels, and promoting sustained fullness.
3. Naturally Gluten-Free: An excellent, wholesome gluten-free alternative, perfect for those with gluten sensitivity or seeking diverse grain options.
4. Energy & Iron Rich: Provides sustained energy release and is a good source of iron, helping combat fatigue and boost vitality.
35 people are viewing this product right now
Product Description
Experience the Wholesome Magic of My Natural Premium Ragi Flour
My Natural Premium Ragi Flour is a revered supergrain in India, celebrated for its incredible nutritional density and versatility. Often called a “wonder grain,” it’s not only loaded with calcium but also contains essential amino acids, antioxidants, and a low glycemic index, making it beneficial for overall health. Our Ragi Flour is processed with care, ensuring it’s free from additives and maintains its natural earthy aroma and goodness. It’s a fantastic way to boost the nutritional value of your everyday meals.
Experience the Versatility of My Natural Ragi Flour (Finger Millet Flour)
Our Ragi Flour is incredibly versatile, adding a nutritious and unique flavour to countless Indian preparations!
Healthy Ragi Rotis/Bhakris
Make soft, nutritious flatbreads, a wholesome alternative to wheat rotis.
Ragi Mudde
A traditional, energy-packed Karnataka staple, perfect with sambar or curries.
Ragi Dosa/Idli
Combine with other flours for healthier, nutrient-rich idlis and dosas.
Ragi Malt/Porridge
A comforting and highly nutritious porridge, especially for infants and adults.
Gluten-Free Baking
Use in muffins, pancakes, cookies, or bread for a wholesome, gluten-free twist.
Savory Snacks
ncorporate into various pakoras, cheelas, or savory fritters for added nutrition.
Simple Recipe: How to Make Healthy Ragi Roti (Serves 2-3)
Prepare nutritious and easy-to-digest Ragi Rotis effortlessly with My Natural Premium Ragi Flour!
- Ingredients: 1 cup My Natural Ragi Flour, 1/2 tsp salt, 1 tbsp oil/ghee, and approx. 1 cup hot water.
- Boil Water: Bring the water to a rolling boil.
- Mix Flour: In a mixing bowl, combine Ragi Flour and salt. Add the hot water slowly while stirring with a spoon to mix well. Add oil/ghee and mix.
- Knead Dough: Once the mixture is cool enough to handle, knead it well with your hands for 5-7 minutes until you get a smooth and soft dough. If the dough feels sticky, add a little more ragi flour. If it’s too dry, add a few drops of warm water.
- Rest (Optional but Recommended): Cover the dough with a damp cloth and let it rest for 10-15 minutes.
- Roll Rotis: Divide the dough into equal small balls. On a flat surface, dust lightly with dry ragi flour or use parchment paper. Roll each ball into a thin, even circle (roti). Be gentle as ragi dough can be a bit delicate.
- Cook: Heat a tawa (griddle) on medium-high heat. Place the rolled roti on the hot tawa. Cook for 30-40 seconds until small bubbles appear, then flip. Cook the other side for another minute until cooked through and light brown spots appear.
- Serve: Serve hot with a dollop of ghee and your favourite curry, dal, or chutney.
Get Your My Natural Premium Ragi Flour Today!
Boost your family’s health with the natural goodness of My Natural Premium Ragi Flour. Enjoy convenient delivery across Hyderabad and secure payment options for a hassle-free shopping experience.
Order your My Natural Ragi Flour now and embrace a healthier lifestyle!
| Weight | 1 kg |
|---|
Recent Products
Recent Products
Unpolished Toor Dal – 1kg
Original price was: ₹240.00.₹165.00Current price is: ₹165.00.
Chana Dal – 1kg
Original price was: ₹190.00.₹138.00Current price is: ₹138.00.
Reviews
There are no reviews yet.